From The Rum Runner's Guide to rum, a recipe:
2 black strap molasses, oats, deadbone barley and...
fish jerky, horse jerky, shark jerky, basilisk jerky, drake jerky and cragbeast jerky.
Anyone have any ideas as to how to make the jerkies? There are lots of jerky recipes, and the 'jerking' process involves a smoker and a jug of sauces. However, there are no plain jerky recipes, it is all beer-battered or such.
There is also no sign of fish jerky. (might be Chum?)
- Irilian, bringing things to peoples' attentions
2 black strap molasses, oats, deadbone barley and...
fish jerky, horse jerky, shark jerky, basilisk jerky, drake jerky and cragbeast jerky.
Anyone have any ideas as to how to make the jerkies? There are lots of jerky recipes, and the 'jerking' process involves a smoker and a jug of sauces. However, there are no plain jerky recipes, it is all beer-battered or such.
There is also no sign of fish jerky. (might be Chum?)
- Irilian, bringing things to peoples' attentions
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