Recipes found on scraps of paper that are well-hidden groundspawns in different PoR zones:
Bristlebane's Challenge Sauces:
"Of the wet and tasty one must know
that a simple spiced jug must go
Fennel and cream does make it tasty
Oil of the brainless does not make it hasty
Whip the oil from the child of the dragon
and dressing from the stout often drunken"
Solved:
Jug of Sauces x1
Creamy Fennel Sauce x1
Vegetable Oil x1
Dragon Mayonnaise x1
Dwarven Dressing x1
Bristlebane's Challenge Meats:
"To get to the meat of the matter
Include the apothecary of one with a shell
The muscles of dragons so wet
Stone lizards ground in a gut so well
The heart of trees wrapped tight
More of the draft that carries you on
Make the ones you ride slippery and stinky
Once more to the nest with a drake in tripe
And of the last two grill away
Beast of the Mountain top
And Wolf of war and discord"
Solved
Turepta liver
Sea Dragon Steaks
Dark Hollow Basilik Sausage
Treant Vegetable Sausage.
Garlic Buttered Horse Meat
Horse Meat Sausage
Nest Drake Sausage
Grilled Hyind Meat
Grilled Cragbest Meat
Bristebane's Challenge Vegetables
"Of the brainless we speek
when we use the heads of green in threes
the red and green eye we do need
grill red and spicy as you see
with four so deeply fungal a breed
And do not forget the best of all
so round and red to cap it tall"
Solved:
Lettuce x3
Olive x1
Grilled Red Peppers x1
Exquisite Deep Mushroom x4
Tomato x1
Bristebane's Challenge Cheeses
"For the Jokes so bad
Gather two of the milk so processed
and two of the older regressed
and simply add the apothecary mixed
of dryad that we missed"
Solved:
Cheese (store bought) x2
Mature cheese x2
dryad pate x1
Final recipe to combine the above 4
"Far between the mountains of bad breath
lies cheese and bread with fillings of red,
hearts of trees powdered white and scorched,
and the young of lizards boiled and dead
while vegetables are frozen not torched.
All shall join in the challenge with the four
to make one's tummy happy and sore."
Solved 05-17-2006 By Lazorus
Link to EQTC Database entry
Taelosian Garlic Mountain Bread x 2
Taelosian Cheesy Tomato Bread x 1
Deep Fried Treant Heart x 1
Boiled Rockhopper Egg x1
Coldain Pickles x1
Bristebane's Challenge Sauces
Bristebane's Challenge Meats
Bristebane's Challenge Vegetables
Bristebane's Challenge Cheeses
result is:
Bristebane's Challenge
STR: +5 DEX: +5 STA: +5 WIS: +5 INT: +5 AGI: +5 HP: +150 MANA: +150 ENDUR: +150
This is a miraculous meal!
WT: 20.0 Size: MEDIUM
Class: ALL
Race: ALL
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Misc:
title: Fry your Food
this note is rolled up
wt. 5.0 size: small
"peppers can be fried in a non stick pan with just a hint of grilling sauce to lubricate the pan.
And to really bring out the taste in treant hearts boil some vegetable oil in a pot, and coat your treant heart in egg batter and taelosian mountain wheat. Dip it in the oil in the pot and you have a taste that will not match.
If it is still not enough, whip some dragon oil many times in a mixing bowl using a spoon. this mixture will add flavor to many foods"
______________________
Please discuss in this thread.
Bristlebane's Challenge Sauces:
"Of the wet and tasty one must know
that a simple spiced jug must go
Fennel and cream does make it tasty
Oil of the brainless does not make it hasty
Whip the oil from the child of the dragon
and dressing from the stout often drunken"
Solved:
Jug of Sauces x1
Creamy Fennel Sauce x1
Vegetable Oil x1
Dragon Mayonnaise x1
Dwarven Dressing x1
Bristlebane's Challenge Meats:
"To get to the meat of the matter
Include the apothecary of one with a shell
The muscles of dragons so wet
Stone lizards ground in a gut so well
The heart of trees wrapped tight
More of the draft that carries you on
Make the ones you ride slippery and stinky
Once more to the nest with a drake in tripe
And of the last two grill away
Beast of the Mountain top
And Wolf of war and discord"
Solved
Turepta liver
Sea Dragon Steaks
Dark Hollow Basilik Sausage
Treant Vegetable Sausage.
Garlic Buttered Horse Meat
Horse Meat Sausage
Nest Drake Sausage
Grilled Hyind Meat
Grilled Cragbest Meat
Bristebane's Challenge Vegetables
"Of the brainless we speek
when we use the heads of green in threes
the red and green eye we do need
grill red and spicy as you see
with four so deeply fungal a breed
And do not forget the best of all
so round and red to cap it tall"
Solved:
Lettuce x3
Olive x1
Grilled Red Peppers x1
Exquisite Deep Mushroom x4
Tomato x1
Bristebane's Challenge Cheeses
"For the Jokes so bad
Gather two of the milk so processed
and two of the older regressed
and simply add the apothecary mixed
of dryad that we missed"
Solved:
Cheese (store bought) x2
Mature cheese x2
dryad pate x1
Final recipe to combine the above 4
"Far between the mountains of bad breath
lies cheese and bread with fillings of red,
hearts of trees powdered white and scorched,
and the young of lizards boiled and dead
while vegetables are frozen not torched.
All shall join in the challenge with the four
to make one's tummy happy and sore."
Solved 05-17-2006 By Lazorus
Link to EQTC Database entry
Taelosian Garlic Mountain Bread x 2
Taelosian Cheesy Tomato Bread x 1
Deep Fried Treant Heart x 1
Boiled Rockhopper Egg x1
Coldain Pickles x1
Bristebane's Challenge Sauces
Bristebane's Challenge Meats
Bristebane's Challenge Vegetables
Bristebane's Challenge Cheeses
result is:
Bristebane's Challenge
STR: +5 DEX: +5 STA: +5 WIS: +5 INT: +5 AGI: +5 HP: +150 MANA: +150 ENDUR: +150
This is a miraculous meal!
WT: 20.0 Size: MEDIUM
Class: ALL
Race: ALL
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Misc:
title: Fry your Food
this note is rolled up
wt. 5.0 size: small
"peppers can be fried in a non stick pan with just a hint of grilling sauce to lubricate the pan.
And to really bring out the taste in treant hearts boil some vegetable oil in a pot, and coat your treant heart in egg batter and taelosian mountain wheat. Dip it in the oil in the pot and you have a taste that will not match.
If it is still not enough, whip some dragon oil many times in a mixing bowl using a spoon. this mixture will add flavor to many foods"
______________________
Please discuss in this thread.